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Understanding Johne's Disease in cattle

Johne's disease is a chronic wasting disease of cattle.ÌýIt is caused by infection with a bacteria Mycobacterium avium subspeciesÌýparatuberculosis (MAP).ÌýJohne's Disease isÌýaÌýwelfare and economic concern to farmers as itÌýdoesn'tÌýjust cause disease and death in cattle but also results in production losses.ÌýÌý

The challenge of Johne’sÌý

A key challenge with Johne’s is thatÌýclinical signs take a long time to develop and "silently infected" cows can spread the infection before they begin to show obvious signs of clinical diseaseÌý(diarrhoea and weight loss)Ìýat two to five years of age or more.ÌýÌýAsÌýthe disease is often not detected until years after theÌýinitialÌýinfection,ÌýsomeÌýfarmersÌýcallÌýitÌýa ‘ticking timebomb’.ÌýIt is important not to wait for symptoms to appear because,Ìýin the meantime, the herdÌýis likely to beÌýless productive. Ìý

While cattleÌýremainÌýsusceptible to infection throughout their life, they are at their most vulnerable in the first few months of life.ÌýThere isÌýcurrentlyÌýno cure currently for Johne’s,Ìýbut there are steps farmers can take to reduce the risk in their herd.ÌýEarly detection and, if resourcesÌýallow,Ìýthe segregation of infected animals as early as possible, whilst taking management steps on the farm to reduce the spread of infection, for example,Ìýnot breeding from animals or their offspring which have tested positiveÌýare the keys to control.Ìý

Testing for Johne’sÌý

The aim of testing is toÌýidentifyÌýinfected animals in the herd as soon as possible so that management decisions may be taken to preventÌýtheÌýspread of infection from infected cows to the rest of the herd. When infected animals start shedding the MAP bacteria in their faeces, they become 'infectious'. However, this shedding can be intermittent and canÌýactually occurÌýbefore antibodies can be detected by the test adding to the challenge of the disease.ÌýÌý

The main test used to diagnose Johne's disease is a blood test to look for the antibodies that the animal has produced in response to infection with the bacterium that causes Johne's disease. Blood testing is the most suitable sample format for beef suckler herds. A blood test can detectÌýJohne’sÌýinfected animalsÌýwhich look perfectly healthyÌýearlier than faecal tests are able to. This allowsÌýidentification of infected animals as early in the course of infection as possible.ÌýÌý

Dung sampling helps toÌýdetermineÌýwhetherÌýanÌýanimal is shedding bacteria andÌýisÌýinfectious to others,Ìýhelping withÌýdecisionÌýmakingÌýÌýonÌýwhether toÌýcull positive animals.ÌýIt is important to consider that a blood positive animal may have a clear dung test, whichÌýdoesn’tÌýmean the animal is not infected, they may notÌýbeÌýcurrentlyÌýshedding butÌýhave the potential to shedÌýin the near future.Ìý

In addition,ÌýtheÌýtuberculin skin test for TB can interfere with the blood test for Johne's disease. Current guidelinesÌýstateÌýthat blood testing for Johne's disease should not be performed within a minimum ofÌýthreeÌýmonths after a cow has received a tuberculin skin test.Ìý

AccreditationÌýandÌýhealthÌýschemesÌý

ÌýThe Johne’s Disease Risk Level Accreditation programme (the standards set by CHeCS) enables herds to maintain or move towards clear herd tests (for breeders) and provides assurance that an effective test and control programme is in place (for buyers). Find out more information regarding ³§¸é±«°ä Veterinary Services Premium Cattle Health Scheme (PCHS).

It canÌýtake time,Ìýbut by following theÌýCHeCSÌýguidance, farmers can lower the level of disease and will reduce the risk of it spreading now and to future generations in their herd.ÌýÌý

Johne’s Disease surveyÌý

ÒÁÈËÖ±²¥ÌýisÌýcurrentlyÌýworkingÌýonÌýJohne’s Disease as part of a larger biosecurityÌýresearchÌýproject funded by the Scottish Government.ÌýÌý

A survey has been designed to build a better understanding of the management practices that help prevent infection, as well as the factors that may make herds more vulnerable to the disease.Ìý

The survey is primarily aimed at beef producers, although dairy farmers are also encouraged to take part. The survey can be completed on a phone,ÌýtabletÌýor computer, with most responses collected through simple drop-down menus. A paper copy is also available on request.ÌýÌý

Take part: app.onlinesurveys.jisc.ac.uk/s/sruc/survey-about-johnes-disease-2026Ìý

Kate Lamont, Senior Lecturer,ÌýKate.Lamont@sruc.ac.ukÌýÌý


Posted by SAC Consulting on 21/07/2026

Tags: SAC Consulting News
Categories: Livestock | Cattle | Pests and Disease